Traditional Ukrainian Borsht

Ingredients:
Pork ribs stock, red beets, tomatoes, cabbage, potatoes, carrots, celery, onions, bell pepper, small chili pepper, garlic, dill, parsley, spices.
Cooking Instructions:
Boil in a pot 2-3 minutes. Add sour cream to taste.
Note:
Manufactured on shared equipment with gluten containing foods, walnuts, cranberries.